zNSFW

Kitchenconfidential

Be aware at all times, and pay the fuck attention. Even the ten year veterans can

Be careful.

Cut like 1/4" of my finger off, fainted, twisted my ankle when I went down.

Note from the PM lead (me) to AM lead (we've been getting our asses whooped all week)

Carrot Coitus

Boiling hot pork braising liquid filled my clog.

I give you.. "Burnt Cheese On A Pizza Pan" 4x3/4" ©2015

I learned a painful lesson today

It was a slow morning for the breakfast cooks. NSFW

Hack I work with is too lazy to even change the label on his rotten mise to pretend

A poor Yelp review would have been sufficient (NSFW)

Found out the hard way that our knives at work got sharpened today....

Beeting off

Looks like bubblegum. NSFW

Alright this is just getting to be too much.

First day back from vacation

Demonstrated the bear claw to my trainee. Also accidental bonus lesson: dull knives

As I reviewed all your wounds I laughed at the carelessness. Tonight my mocking came

Too much time on their hands.. Probably NSFW lol

Elk burger stuffed with quail eggs found on r/food. Sweet jesus

I also found one Tammy's relatives.

Gonna need some time in the coldroom

I see your cheese grated thumb and raise you my best friend's grated hand.

At least I get a long holiday?

Oops

Your Sweet Potato was well endowed. Mine was real girthy.

A carrot I found yesterday

Spilled fresh chicken stock on my foot. Fun times

Overworked, underpaid. We all feel like this some days.

NSFW , I can't take it anymore my chef literally has a hand up his ass. What can

So we run out of bandaids..

Why just why

Cutting 250 frozen hamburger buns on a tight deadline. This was the result. Fucking

Picture of me and my Exec Chef, love this guy.

Remember, cooking water is very hot!

Don't fuck with hot grease my friends

Dear diary. Day 13 in the industry. Sanity slowly slipping, ticket machines going

Wait, we aren't supposed to do *what* to the ribeye??

NSFW! Gore. PSA! Use knife safety no matter how long you’ve been in the kitchen!

Daily reminder to be careful even with a peeler folks.

My first day as an EC (NSFW)

Lesson learned

Team Signed my Coat on my Last Day

Baking 101.

I asked how long it was frozen for. They told me "2 weeks"

Dick pepper

2019 Rack of the Year

[NSFW] Well, it finally happened to me...

[Kinda NSFW?] Lookin up the history of a dish on the office computer...... google

Slow day

For the AM guys...

This cuts deep

[NSFW] Anyone know if theres any special care for a cut like this? Just worried about

It’s me, I’m the idiot. Could have been worse.

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